Pork fillet with saute leek

This pork recipe is for a pork fillet with saute leek. This recipe for pork is served with a cream and Dijon mustard sauce.

Mains recipes – cooking tips

Main courses come in all shapes and sizes to suit different tastes and appetites. Here, are some great tips for cooking main courses.

Stir fried duck

This stir fry recipe is for stir fried duck with broccoli and cashew nuts. This stir fried duck is served with noodles.

Stuffed chicken breast

This chicken recipe is for stuffed chicken and is served with balsamic syrup. This stuffed chicken breast is cooked in a steamer.

Steak and kidney pudding

This recipe for steak and kidney pudding is a great steamed pudding to make at home. This steak pudding can be served straight from the basin.

Chicken tikka masala

This chicken recipe is for chicken tikka masala. This chicken tikka marsala is great served with fluffy white basmati rice and warmed naan breads.

Pumpkin and chicken vol au vents

Pumpkin vol au vents are a great recipe for cooking pumpkin. This pumpkin recipe uses chicken and vol au vents to make a great tasting snack or meal.

Pumpkin kebabs

Pumpkin kebabs are a great way of cooking pumpkin. This recipe for pumpkin kebabs uses bacon and pepper to make great tasting kebabs.

Beef stroganoff

This beef recipe is for beef stroganoff. If looking for a recipe for beef, this classic beef stroganof is just for you.

Belly pork

This pork recipe is for slow roasted belly pork and is served with apple sauce. This pork belly recipe gives great crackling for you to enjoy.